vegan recipe

The big fruit bowl

Everything on the poster, cut up in one bowl. Good for a crowd, a hot day, or a week of breakfasts.

Serves 4Prep 15 minNo cooking
The big fruit bowl

Method

  1. Cut all the fruit into bite-sized pieces and put it in a large bowl.
  2. Squeeze the lime over and toss gently.
  3. Tear the mint over the top. Keeps covered in the fridge for 2 days.